Tuesday, June 15, 2010

Bread Upma


This is more of an evening snack. My parents used to make it when I was small. Recently I came across something that remembered me of this dish. So I thought why not give it a try...

I gave it a try and it came out good...


  1. Bread                    -  4 - 5 nos cut into little squares.
  2. Onion                   -  1 med
  3. Oil                        -  1 tbsp
  4. Mustard seeds       -  2 tsp
  5. Turmeric powder  -  1/4 tsp
  6. Chilli powder        -  2 tsp
  7. Salt                       -   As Required.

  1. Heat oil in a pan, splutter the mustard seeds.
  2. Add the onions and saute it till transparent.
  3. Add turmeric powder and chili powder and saute for 1-2 min till the masala is cooked through.
  4. Add the bread pieces, salt and stir the whole till the masala is coated well and the bread becomes a little toasted
  5. Serve hot and Enjoy...:)


1 comment:

  1. lovely photos ann.. u make the simple dish look so elegant.


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