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Thursday, March 4, 2010

French Toast!!!

Method:
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  1. Bread - 5
  2. Milk - 1 cup
  3. Egg - 1
  4. Sugar - 1 tbsp

  1. Beat the egg
  2. Mix it with milk and sugar
  3. Heat the pan.
  4. Dip one bread in to the liquid mixture and quickly place it on the pan.
  5. Cook on both sides till the bread gets toasted.
  6. Repeat the process with all the remaining bread.

  1. Wallaaahhhhh French Toast is ready.....










Its yummmyyy.... its tastyyy and perfect for an evening snack.......

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